This week Meg and Sacha talk about all things meat.
What are the arguments that link the meat industry and climate change and in what ways can we choose to make a difference, even if we opt not to go vegan?
Something we hear all the time is “I would go vegan if it weren’t for…” so to that we say do it then!
Go vegan except for bacon or except for yoghurt. Sacha and Meg argue that whatever is stopping you, don’t let it stop you from cutting down.