The Shine Radio Recipe
2022 BRONZE WINNER
Radio never tasted so good
In this award-winning podcast, Noni Needs goes across the Petersphere in search of tantalising recipes to brighten-up your cooking and tickle your taste buds.
Noni loves to eat, cook, chat and have a laugh about what we put in our bellies.
To share your recipes just email team@shineradio.uk
Join Noni and share your favourite recipe or your family’s secret dish.
Bronze winner for best podcast in the 2022 Community Radio Awards.
listen to all the Shine Radio recipes
Cocktails at Rogate’s self-styled Underground Pub
What’s your favourite cocktail? Tried a Pisco sour?
Candied orange sticks and shortbread treats from a Rogate country kitchen
An explosion of sweet and bitter sweet treats from a country kitchen in Rogate.
Sad news from the owner of Durleighmarsh Farm
Customers are shocked and sad as Paul Abbott talks about why he’s leaving Durleighmarsh farm.
American dressing or Christmas stuffing style bake-off in Rogate fit for a King
Americans are very particular about their stuffing or Christmas dressing. So there was a stuffing show down ahead of the big day to decide who did it best. Would an Arkansas or Connecticut dish win? Listen to find out.
What’s the secret to Petersfield’s Auction house’s pork scratchings?
Pork Scratchings, Candy floss cocktails, vegan and gluten free menus, are just a few of things that make for some some fun times down on Charles Street.
Fresh, Fresh Turkeys from Steep’s Ashford Farm
How did Flock down affect Turkeys and Geese in Hampshire? Listen here to find out the latest turkey news.
Steep villager is cooking up a Bagel Storm
The humble bagel. Always a favourite for a brunch feast. A steep Villager is cooking up a storm.
Steep plays host to Thanksgiving Traditions
Genevieve Hayes and Debora Harding share their menus, recipes and memories with neighbourly love of Thanksgiving with Noni Needs.
Selina’s Squash Thai soup for Autumn
From plot to table. The sap rises and you have to get out into the garden to plant in the Spring and by the autumn there’s still wonderful crops to harvest. Let’s talk squash and how to spice it up in the kitchen.
Who’s your Petersfield honey?
Honey fit for a Honey Show, at Sky Park Farm on 16th October. Do go along and find out all about honey and honey products.. The pressure of getting ready for a Show!
Local Petersfield Appeal ‘Use us or loose us’
Shop Local is the message. There’s great produce, good value and very few food miles.
Rogate Ladies Bookclub picnic in a secret Garden
Come and explore a beautiful National Trust Secret garden just outside MIdhurst.
A Petersfield bee keeper talks about jarring honey
Neil Mariner from PBKA, Petersfield Bee Keeping association talks through the process of extracting honey from the comb into a jar.
Chin Chin to Alcohol Free Drinking
There are great things happening with alcohol free drinking. Meet Amanda Thomson….a little bit Noughty.
Here’s the bee buzz after the South Downs show
Listen here to find out how to help our buzzy friends.
Nicoise and Ceasar salad wars with Petersfield’s Foodie Fairweather
I say potato and you say no potato and you say no tuna. How do you like your Nicoise salad? Let Foodie show you the way of the salad.
Having Lunch in Petersfield inspires a quick and easy summer pasta dish
Quick and easy summer pasta dish. Inspirations from a Cordon bleu chef, Emma Beauchamp.
Lodsworth’s local Brewery are looking at ways to help reduce their carbon footprint
Langham’s is taking steps to decrease its carbon footprint with research that’ll help the brewing industry. Now that’s something to talk about.
Sweet inspiration from the Arundel Pastry folks at the Pig
Kelvin and Tash talk sweet foodie inspiration from their time at the Pig, in the South Downs, the 25 mile menu and the joy of being a pastry chef.
Taking a tour of an Arundel restaurant kitchen garden
Let’s take a guided tour through a Hotel Kitchen garden with the Head Chef, Kamil.